What’s for Dinner?
I know everyone’s eager for the traditional summer veggies we all love. Mmm, corn, squash, tomatoes. But take a look at what’s beautiful and in-season right now at The Local Farmstand.
Can you resist these beautiful veggies? Decisions, decisions. What to choose? What to make? So many vegetables. So little time.
I made this for dinner last night…Delish. I don’t have a name for it yet, but it was amazing.
Who knew salad could look so good? Crystal Organics salad mix and beets. Woodland gardens micro greens.
Chopped pistachios. Roast beets, peel, cut. Saute with balsamic vinegar, honey and olive oil.
Top with goat cheese. Eat.
The Local Farmstand – 1198 Howell Mill Rd – Atlanta, GA 30318