Souper Jenny Opening a New Restaurant with Gluten-Free Options

Jennifer Levinson, owner of Souper Jenny, is opening a new restaurant, Café Jonah and the Magical Attic, in February.  Levinson envisions this new restaurant to be a gathering place and coffee shop, inspired by old-fashioned European cafes.  Open for breakfast and lunch, Café Jonah will offer daily frittatas, sandwiches and salads.  The frittatas and most of the salad options will be gluten-free.  Most excitingly, Café Jonah will be selling freshly baked, gluten-free goodies from Sally’s Bakery, featuring Sally’s muffins.  Café Jonah won’t be offering gluten-free sandwiches on the menu at first, but hopefully eventually.  Check out this article in the AJC to learn more about Café Jonah and the inspiration behind the concept.

Stay tuned for more information about the opening date!

Café Jonah and the Magical Attic3188 Paces Ferry Place, Atlanta GA

  1. Chili T. says:

    This is outstanding and souper news…

    holy I CAN’T WAIT.


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